Benefits of Red Pumpkin
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May God's peace, mercy and blessings be upon you dear readers. ○ Red squash has many health benefits, as it contains high levels of vitamin D and essential metals; Copper, iron, phosphorus, Betacarotene, Vitamin C, Vitamin E, and some salts, as well as having a respectable taste, include pumpkin as an ingredient in many dishes such as soup. ☆ Benefits of red pumpkin for liver and kidneys : Those with kidney stones and gallbladder problems can benefit from pumpkin, as when taken three times a day for ten days, renal function will improve with the breakdown of kidney stones and the liver from cirrhosis. ☆ Pumpkin prevents atherosclerosis : Pumpkin acts as a potent disinfectant and helps eliminate sediment buildup in the arteries, reducing the risk of heart disease and stroke, and a high proportion of antioxidants help prevent atherosclerosis. ▪ It helps to treat spectacularly indigestion, but also constipation and the colon and works for them as a strong and effective laxative. ▪...